We've given our beloved salted caramels a festive make over! Inside you'll find golden speckled star shaped salted caramel bonbons cast in a dark-milk chocolate shell. We make our delicious salted caramels with Isle of Skye sea salt, Scottish butter, ethical vanilla from Bali and BCORP certified Valrhona chocolate.
SALTED CARAMEL STARS
Dark chocolate (70% 55% cocoa minimum, pure cocoa butter ), Milk Chocolate (40% cocoa butter minimum, pure cocoa butter) cocoa butter, barley malt extract, whole milk powder, sugar, emulsifier (sunflower lecithin), brown sugar, natural vanilla extract, Scottish sea salt, Scottish butter (milk), cream (milk), vanilla from Bali, caster sugar, glucose.
Allergy: For allergens see bold ingredients
This product is made in a kitchen that handles nuts, peanuts, gluten, soya and dairy and may contain traces of all of the above.
Suitable for vegetarians.